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Diffstat (limited to 'content/cookbook/pasta-pomodoro.md')
| -rw-r--r-- | content/cookbook/pasta-pomodoro.md | 16 |
1 files changed, 8 insertions, 8 deletions
diff --git a/content/cookbook/pasta-pomodoro.md b/content/cookbook/pasta-pomodoro.md index 164f7d4..f72e5d3 100644 --- a/content/cookbook/pasta-pomodoro.md +++ b/content/cookbook/pasta-pomodoro.md @@ -15,7 +15,7 @@ draft: false - Fennel Seeds - Salt - Pepper -- Canned Whole San Marzano Tomatoes +- Canned whole San Marzano tomatoes - Pasta - Basil - Burrata @@ -44,10 +44,10 @@ Ingredients: Ingredients: -- Chopped Shallots -- Chopped Garlic Cloves -- Crushed Tomatoes -- Fennel Seeds +- Chopped shallots +- Chopped garlic Cloves +- Crushed tomatoes +- Fennel seeds - Basil 1. Add a lot of **olive oil** to a hot pan (5/9) @@ -61,7 +61,7 @@ Ingredients: Ingredients: - Burrata -- Boiling Water +- Boiling water 1. Place the **burrata** in a bowl and open it 2. Add **boiling water** and mix @@ -70,14 +70,14 @@ Ingredients: Ingredients: - Pasta -- Boiling Water +- Boiling water 1. Cook according to instructions ### Mix Ingredients: -- Cooked Pasta +- Cooked pasta - Parmesan - Sauce - Stracciatella |